Enroll now for the Pro Kitchen Program commencing 21 November 2022 and the Pro Pastry Module 2 -Tarts and Biscuits is open for enrollment now. Contact +971 50 876 2955
Fundamentals of Cuisine – SCAFA

Fundamentals of Cuisine

Fundamentals of Cuisine

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This program, ideal for the serious enthusiast, focuses on 8 basic techniques essential to any cook in 3 hour sessions.

 

PRODUCTS

This offering can be purchased as individual classes (resulting in SCAFA certification) or as the total set of eight (the full set results in a KHDA certification).