Scafa Dubai
Become a Professional Pastry Chef in Dubai! Join SCAFA’s Pro Pastry Full-Time Course (Starts 9 February) or the Pro Weekend Pastry Program – Saturdays Only (Starts 24 January) | Same qualification(Level 2 Diploma). Different schedules. Limited seats available. 📲 WhatsApp
+971 521100232
to reserve your spot today!
Menu
HOME
ABOUT US
Open menu
ABOUT SCAFA
SCAFA PHILOSOPHY
PROGRAMS & SERVICES
Open menu
PROFESSIONAL PROGRAMS
Level 2 Diploma in Food Preparation and Culinary Arts – Cookery (Pro Accelerator)
Level 3 Advanced Diploma in Culinary Arts and Supervision (Pro Kitchen)
Level 2 Diploma in Food Preparation and Culinary Arts – Patisserie (Pro Pastry)
Level 2 Diploma in Food Preparation and Culinary Arts – Cookery (Pro Weekend)
Level 2 Diploma in Food Preparation and Culinary Arts – Patisserie (Pro Weekend Pastry)
AMATEUR PROGRAMS
FUNDAMENTALS OF CUISINE
FUNDAMENTALS OF PASTRY
MINI MASTERCHEF PROGRAM
Italian Masterclass with Chef Caleb
MENU DEVELOPMENT & CONSULTATION
TEAM BUILDING ACTIVITY
SCAFA LATEST
Open menu
The Pro Chef & Hospitality Awards 2025
CHEF’S DREAM
FOOD VOGUE
CONTACT US
Scafa News
Open menu
Young Chef Olympiad 2026
The Pro Chef & Hospitality Awards 2025
SCAFA NEWS
Become a Professional Pastry Chef in Dubai! Join SCAFA’s Pro Pastry Full-Time Course (Starts 9 February) or the Pro Weekend Pastry Program – Saturdays Only (Starts 24 January) | Same qualification(Level 2 Diploma). Different schedules. Limited seats available. 📲 WhatsApp
+971 521100232
to reserve your spot today!
HOME
ABOUT US
Open menu
ABOUT SCAFA
SCAFA PHILOSOPHY
PROGRAMS & SERVICES
Open menu
PROFESSIONAL PROGRAMS
Level 2 Diploma in Food Preparation and Culinary Arts – Cookery (Pro Accelerator)
Level 3 Advanced Diploma in Culinary Arts and Supervision (Pro Kitchen)
Level 2 Diploma in Food Preparation and Culinary Arts – Patisserie (Pro Pastry)
Level 2 Diploma in Food Preparation and Culinary Arts – Cookery (Pro Weekend)
Level 2 Diploma in Food Preparation and Culinary Arts – Patisserie (Pro Weekend Pastry)
AMATEUR PROGRAMS
FUNDAMENTALS OF CUISINE
FUNDAMENTALS OF PASTRY
MINI MASTERCHEF PROGRAM
Italian Masterclass with Chef Caleb
MENU DEVELOPMENT & CONSULTATION
TEAM BUILDING ACTIVITY
SCAFA LATEST
Open menu
The Pro Chef & Hospitality Awards 2025
CHEF’S DREAM
FOOD VOGUE
CONTACT US
Scafa News
Open menu
Young Chef Olympiad 2026
The Pro Chef & Hospitality Awards 2025
TEAM BUILDING ENQUIRE NOW
GET IN TOUCH
