As the name suggests, this programme is a combination of the Pro Kitchen and the Pro Finishing Programme.
While, students completing the Professional Kitchen Programme are accepted into the industry as Commis-level chefs, when combined with the Professional Finishing Programme, students are armed with 360° advanced skills for kitchen operations of a fine dining standard. Students also have the option of completing both these programmes together over a period of 6 months.
The Combination programme leads up to a City & Guilds Level 2 Certificate. Students can also opt for a City & Guilds Level 3 certification after taking auxiliary course units.
Programme fees cover:
- All course and study material
- Ingredients, tool and equipment
Chef Francisco on SCAFA Programmes
Contact SCAFA at firstname.lastname@example.org for more information on registration deadlines and payment options for the April 2017 to June 2017 intake.