Fundamentals Of Cuisine

A class for the serious enthusiast, this is a structured programme that can be taken as a whole 8-class programme, or, students can attend any class that appeals to them (e.g. the class on fish or veggies & eggs). Classes are for a duration of 3 hours. Please contact the school for further information on 04 3794044

Session 1
Knife Skills
Session 5
Session 2
Stocks & Soups 
Session 6
Red Meat
Session 3
Vegetables & Eggs
Session 7
Fish & Shellfish
Session 4
Session 8
Baking & Desserts


  • Duration: 8 classes - (Classes can be taken as series or on individual basis)
  • Level: All
  • Timings: Mon & Thu evenings from 6:00 - 9:00 pm

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Fee Structure

8 Classes: 3600 AED + VAT

1 Class: 500 AED + VAT

Timings: Mon & Thu 6:00 pm - 9:00 pm




Schedule for March 2019 - May 2019:

25 March Baking & Pastry Class

In this class you will learn everything you need to know about dough and pastry.... In this class you will learn the basics about dough and desserts.

  • Pizza
  • Molten Cake
  • Lemon Tart

Contact SCAFA at for information on registration deadlines and payment options for upcoming and running classes.